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Monday, January 26, 2015

Cake Batter Milkshake

This cake batter milkshake is creamy and thick. It is great for days when you want a piece of cake,but don't feel like baking one. This milkshake is perfect for when you have left over cake batter from  baking. I had left over cake batter from my funfetti cupcakes so that's what I used.

Only a few simple ingredients are needed for this sweet milkshake. Toss some extra sprinkles in the blender for a birthday cake feel and to make the milkshake more colorful.

It's great for when you want a dessert that is not too rich, but just right.

Cake Batter Milkshake

Yield: One 8 oz milkshake


1 cup milk (I used 2%)
1/4 cup cake batter (This is perfect for when you have extra)
1 tablespoon honey
1 teaspoon pure vanilla extract
1/4 cup sprinkles


1. Place ingredients in a blender.
2. Start the blender on low speed and progress to high speed.
3. Blend all ingredients until combined and smooth.

Try this fun smoothie for whenever you need to lift your spirits. I hope you all have a great Monday.

Savor The Baking,


  1. I bet this tastes fantastic! Anything cake batter is always delicious!

  2. This looks so delish! I love how simple it is.

    1. Hey Jocelyn. Simplicity is always good and it tasted great!